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Featured Restaurant: Roy's
Restaurant Based on childhood memories of the feelings and flavors of Hawaii, Roy invented what he refers to as "Hawaiian Fusion" cuisine — a tempting combination of exotic flavors and spices mixed with the freshest of local ingredients, always with an emphasis on seafood. Roy Yamaguchi’s Hawaiian Fusion Cuisine blends fresh local ingredients with European sauces and bold Asian spices, always with a focus on seafood. Each evening you’ll find a tantalizing range of appetizers, entrées, fresh fish dishes and desserts. ![]() |
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